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The Chardonnay is the most cultivated grape variety in the world. Shiny and golden, it produces delicate, dense, traditionally dry wines and is often vinified by itself.
The Chardonnay is much appreciated for its aromas of apple, lindenflower and almond.

Le viognier donne des vins blancs de grande qualité, gras, onctueux et très parfumés. Ils offrent des notes florales comme la violette et des d'agrumes (mangue, abricot).

The Sauvignon is one of the best French grape varieties and consequently has been selected in many regions.
It produces dry, highly aromatic white wines that are elegant, delicate and balanced.
It gives wines a herbaceous character with mineral and melon aromas.


Le Colombard est un cépage ancien, à grappes moyennes et à petits grains blancs dorés. Il donne des vins blanc fins et corsés, aux parfums d’agrumes, de fruits exotiques et aux arômes de pêche et de pamplemousse.

  White Grenache
This grape is used to make naturally fortified wines but also, dry whites that linger on the palate. It is appreciated for its pear and narcissus aromas.
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